Kitchari is a traditional Ayurvedic dish from India that combines a grain, a bean and savory spices that support detox, strong digestion and immunity.
This dish is a staple in the healing-through-food approach of Ayurveda because it’s nutrient dense, easy to digest, and supports healthy detox.
Our favorite Kitchari recipe combines mung beans & quinoa, but you can use other combinations like lentils & rice.
Our flavorful Kitchari Spice can be used to make traditional kitchari, but is also delicious on roasted vegetables, stir-fry, soup, or even popcorn! Use it like you would curry spice for a unique flavor boost.
MADE WITH ORGANIC INGREDIENTS: Himalayan pink salt Diaspora Co., Heirloom Turmeric, Cumin, Coriander, Black pepper, Clove, Ginger, Ceylon, Cinnamon
NET WT: 12 OZ.
VEGAN • LACTOSE FREE • GLUTEN FREE • KETO FRIENDLY • SUGAR FREE
Made in United States of America